Solids Start with gal

Online Workshop

One of the most exciting phases in you and your baby's life is about to begin: starting solid foods. It's a time filled with new textures and exciting flavors, but it's also completely normal to have a lot of questions.

You might be wondering:

Is my baby ready?

Should I be pureeing everything?

Is "baby-led" the best way to go?

How do I expose my baby to allergens?
Where do I even start?

These are all valid questions, and they all have answers.

I have perfected my workshop to bring you an upgraded, in-depth session where you'll leave feeling confident and prepared. No question will be left unanswered.
 

 

In this workshop, we'll cover:

 

• What to do before starting solids.

• When to start and how to know your baby is ready.

• What the experience is like for your baby.

• Do's and Don'ts of feeding.

• Which foods to start with and how to serve them.

• All about allergens and allergies.

• Normal changes and what's not normal.

• Water intake.

• How to handle choking and gagging.

• How to combine tastings with breast/formula feeding?
   

And more!
 

This workshop is perfect for you if your baby is 5 months or older. It's also ideal if you've already started the process but have questions or need more confidence in what you're doing.

All participants will receive a recording of the workshop, which will be available to watch for three months.

Join me to start this exciting journey with confidence!